ABOUT BLAZING TABLES
Bringing the Hibachi Experience to You
Great food. Great company. An unforgettable experience.
Our Story
Established in 2020, Blazing Tables is a private hibachi company that cooks right in your home or place of business. We utilize the highest quality of ingredients out there and even set up the entire dining area so the host doesn’t have to lift a finger. Simply sit back and enjoy the company of your friends and family while we take care of the rest!
Meet the Chef
Owner and operator, Dylan Koth, is a veteran Hibachi Chef who’s been in the culinary world for over a decade. After obtaining his bachelors in Hotel and Restaurant Administration at Oklahoma State University, Chef Dylan spent years of training in restaurants such as Benihana and an Oklahoma local, Musashi’s, to hone his skills. After covid hit in 2020, Chef Dylan decided it was time to go out on his own, take his knowledge and expertise in the hibachi scene and bring the fun and excitement right to the client.
Blazing Tables in the Spotlight
We’re proud to have been featured and recognized by publications highlighting unique dining experiences in Oklahoma
