Blazing Tables is a private catering business brought right to your backyard or kitchen!

Solo owner and operator, Dylan Koth, is a new and exciting Private Chef who specializes in hibachi style dinner/entertainment and recently entered the Oklahoma food scene. After completing his education in Hospitality from Oklahoma State, he moved to Denver, Colorado to begin his training with the Benihana Restaurant Group. After years of working in the Denver Hibachi scene, Chef Dylan is back to amaze the people of Oklahoma with his variety of skills and dangerous knife and fire juggling in accompaniment with a delicious feast of Japanese/American influenced cuisine.

The best part of the Blazing Tables company is that we bring the excitement of a high quality hibachi experience right to your house! All you have to do is invite your friends and family over, give us a call and we’ll take care of the rest. Just simply sit back, drink some sake and enjoy an incredible evening with those closest to you!